World Wine Reviews

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  Wine is an alcoholic beverage made from fermentation of grape juice. The natural chemical balance of grapes is such that they can ferment without the addition of sugars, acids, enzymes or other nutrients. Although other fruits like apples and berries can also be fermented, the resultant "wines" are normally named after the fruit from which they are produced (for example, apple wine or elderberry wine) and are generically known as fruit or country wine. Others, such as barley wine and rice wine (e.g. sake), are made from starch-based materials and resemble beer more than wine, while ginger wine is fortified with brandy. In these cases, the use of the term "wine" is a reference to the higher alcohol content, rather than production process.

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Read our latest article on Wine Tours  Home wine cellar - The Secret to a perfect wine collection In recent times, collecting wines has become popular. With more and more money going into wine both as an investment and for later consumption, the ownership history of the wine will always be important....

Read our latest on Wine Racks   Picking The Perfect Wine Rack For Your Home For many people starting out, it can be a very difficult and oftentimes overwhelming experience picking out the perfect wine rack. While there are many things to take into consideration when deciding which...

Did you Know... Archaeological evidence suggests that the earliest wine production came from sites in Georgia and Iran, dating from 6000 to 5000 BC. The archaeological evidence becomes clearer, and points to domestication of grapevine, in Early Bronze Age sites of the Near East, Sumer and Egypt from around the third millennium BC.